Brayden Harnish

Brayden Harnish is a dedicated professional with diverse experience in the hospitality and food service industries. Currently serving as a Service Leader at Chipotle Mexican Grill since June 2021, Brayden has also gained valuable insights as an Operations Management Intern at Hilton Hotels & Resorts in mid-2023 and as a CERAWeek 2023 Operations Intern at S&P Global for a brief period in March 2023. Prior to these roles, Brayden worked as a Shift Manager at McDonald's from February 2020 to May 2021. Brayden is pursuing a degree at Penn State University, expected to graduate in May 2024.