Matthew de Gruyter

CEO and Founder at Next Level Burger

Matthew de Gruyter has a diverse work experience spanning over several years. Matthew started their career as the Vice President at Chestnut Exploration Partners in August 2009 and held this role until January 2011. Matthew then moved up to the position of Executive Vice President at the same company, where they worked until July 2013.

In August 2013, Matthew de Gruyter founded Next Level Burger, the first 100% plant-based burger joint chain in America. Matthew served as the CEO and Founder of the company, focusing on disrupting the fast food industry and promoting sustainable and healthy food options.

Overall, Matthew de Gruyter is a seasoned executive with experience in the energy sector and a strong entrepreneurial drive in the food industry.

Matthew de Gruyter attended Metropolitan State University of Denver from 2003 to 2007. However, no information is mentioned regarding the degree or field of study pursued by Matthew during this time. Additionally, it is noted that Matthew has obtained certifications in Series 22, Series 63, and Series 39 from FINRA, but specific details such as the month and year of obtaining these certifications are not provided.

Location

Bend, United States

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Next Level Burger

Next Level Burger is a plant-based restaurant chain that offers vegan burgers. With truly next-level burgers, chicken, fries, and shakes, Next Level Burger redefines the classic American burger experience. Next Level Burger's menu item contains ingredients sourced responsibly.


Employees

51-200

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