Ejaz Ahmad

EJAZ AHMAD is a seasoned food safety professional with extensive experience in food safety and quality assurance across various roles and organizations. Currently serving as a Food Safety Specialist at NSF International since October 2022, EJAZ Ahmad conducts third-party food safety audits for restaurants across the Middle East, particularly in Saudi Arabia. Prior to this, EJAZ Ahmad worked at Tamimi Group as a Quality Controller and Food Safety Supervisor, successfully certifying over 20 sites in HACCP and ISO standards. Experience at Pizza Hut (MCR Pvt. Ltd.) included roles as Assistant Manager of Quality Assurance and Quality Assurance Executive, focusing on customer experience audits and product quality. Earlier, EJAZ Ahmad interned at Bunny's HR for quality assurance testing. Educational qualifications include an M.Sc. (Hons) in Food Science and Technology and a BS (Hons) in Food Science and Nutrition from University of Agriculture, Faisalabad, and Government College University, Faisalabad, respectively.