Kong P Yang

Kong P Yang is a seasoned safety professional with extensive experience in environmental health and safety management. Currently serving as a Safety Specialist at Oregon Child Development Coalition since April 2022, Yang previously held the position of Facilities Safety Manager at Medical Teams International from January 2020 to April 2022. Yang's career includes various roles at Bridgetown Natural Foods from August 2012 to January 2020, where responsibilities encompassed EHS leadership, training program coordination for OSHA compliance, and production oversight. Earlier employment includes positions at Harry's Fresh Foods, U.S. Bank, Perk Up Cafe and Bakery, and Aramark, providing a diverse background in food production and customer service. Yang holds a Master of Arts in Organizational Leadership from Multnomah University and a Bachelor of Arts in Organizational Leadership from Toccoa Falls College.