Performance Food Group
Anne Fyke has extensive experience in risk management and claims analysis. Anne currently serves as the Director of Risk Management at Performance Food Group, where they are responsible for overseeing risk management strategies. Before that, they worked as the Risk & Claims Manager at Eby-Brown Company, LLC and as the Senior Risk Management Specialist at Elkay Manufacturing. Additionally, Anne worked as a Senior Systems Consultant at Marsh ClearSight, where they provided technical support and consulted clients on the best products for their needs. Anne also held various roles at Dean Foods, including Risk Management Specialist, Senior Risk Analyst, and Risk Management Administrator, where they managed workers' compensation programs and assisted in budgeting and reporting. Overall, Anne Fyke has a strong background in risk management and has gained extensive knowledge in the field throughout their career.
Anne Fyke obtained an Associate's Degree in Liberal Arts and Sciences, General Studies and Humanities from Oakton College in 1988-1990. In 2022-2023, they pursued an Associates Risk Management degree at The Institutes.
Performance Food Group
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Through its family of leading foodservice distributors – Performance Foodservice, Vistar and PFG Customized – Performance Food Group Company (PFG) markets and distributes approximately 150,000 food and related products from 76 distribution centers to over 150,000 customer locations across the United States.