Provimi
David Molina has extensive experience at Cargill, having held the positions of Master Data Manager for Latin America since August 2016 and Gerente de Seguridad Alimentaria y Calidad since 2006. With a strong educational background, David Molina earned a Master’s degree in Food Science and Technology focusing on food technology and processing from Universidad de Sonora, where studies occurred from 2001 to 2003, and completed a degree in Food Technology at the same institution from 1996 to 2001.
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Provimi
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With approximately 70 production centres in 25 countries, Provimi is a world leader in animal nutrition and related know-how. With about 7,000 employees among which are 350 scientists serving our clients in all markets, Provimi is a world leader in animal nutrition solutions.