Raydia Food Group
Rosemary Brancato, MBA, has extensive experience in financial management, holding the position of Chief Financial Officer at both Raydia Food Group and Pete Pappas & Sons Inc. Additionally, Rosemary served as the Director of Finance at VRL Eurofins Laboratories, demonstrating a strong background in overseeing financial operations and strategy within organizations.
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Raydia Food Group
Formerly Stanz-Troyer, Raydia Food Group is a growing platform of food distributors committed to furthering our communities. Headquartered in South Bend, IN with 175 years combined service in the Midwest, we leverage our local expertise to provide best-in-class services to over 5000 customers across restaurants, grocers, schools, and other retail businesses. We are ~500 team members strong—each passionate about delivering high-touch services that help businesses thrive.