Roquette
Clotilde Feuillade has a diverse background in the food industry, with experience in product management and sales planning. Clotilde has worked at Cargill, Tate & Lyle, and currently at Roquette, where Clotilde holds a managerial position. Their expertise lies in modified starches, texturants, and hydrocolloids.
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Roquette
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Roquette is a global leader in plant-based ingredients, a pioneer of plant proteins and a leading provider of pharmaceutical excipients.