Saputo
Simon Lemay is an experienced legal professional and flight instructor with a rich background in intellectual property law and regulatory affairs. Currently serving as an Instructeur de vol at Orizon Aviation Québec since August 2022 and holding dual roles as Vice-président affaires juridiques propriété intellectuelle and Directeur des services juridiques propriété intellectuelle at Saputo Inc. since March 2020, Simon Lemay has demonstrated strong leadership skills. Previous positions include roles at Langlois avocats as an Avocat, at Exceldor as Chef affaires réglementaires, and various significant roles in governance such as Président du conseil d'administration at CIUSSS CN and Centre Jeunesse de Quebec. Simon Lemay also has extensive educational credentials with degrees in law from Université Laval and food science from McGill University.
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Saputo
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Saputo Inc. produces, markets and distributes dairy products, including cheese, fluid milk, extended shelf-life milk and cream products, cultured products and dairy ingredients. The Company has three geographic sectors. The Canada Sector consists of Dairy Division (Canada). The USA Sector aggregates the Cheese Division (USA) and the Dairy Foods Division (USA). The International Sector combines the Dairy Division (Argentina), the Dairy Ingredients Division and the Dairy Division (Australia). The Dairy Ingredients Division includes national and export ingredients sales from the North American divisions, as well as cheese exports from these same divisions. The Company's products are sold under brand names, such as Saputo, Alexis de Portneuf, Armstrong, COON, Cracker Barrel, Dairyland, DairyStar, Friendship Dairies, Frigo Cheese Heads, La Paulina, Milk2Go/Lait's Go, Neilson, Nutrilait, Scotsburn, Stella, Sungold, Treasure Cave and Woolwich Dairy.