Shangri-La Asia Ltd
Sujeet Kumar is an experienced hospitality professional currently serving as the Assistant Restaurant Manager at Shangri-La Hotels and Resorts since January 2023. Prior to this role, Sujeet held various positions at Shangri-La Hotels and Resorts from November 2011 to December 2018, including Service Leader and Service Associate in the Sofra BLD restaurant. Earlier experience includes working as a Service Associate in Room Service at SAMAYA Hotels & Resorts and Le Méridien Hotels & Resorts, and contributing as part of the Pre-opening Team at Al Hamra Residence and Village. Sujeet began the career as an Internship Trainee at Hotel Clarks Varanasi. Educational qualifications include a Bachelor in Hotel Management & Tourism from Annamalai University and a Wine Steward/Sommelier certification from the Wine & Spirit Education Trust.
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Shangri-La Asia Ltd
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Shangri-La Asia Limited is a Hong Kong-based investment holding company principally engaged in hotel operation. Hotel Ownership segment is engaged in hotel operation in Hong Kong, Mainland China, Singapore and Malaysia, among others. Property Rentals segment is engaged in the leasing of office properties, commercial properties and serviced apartments. Hotel Management segment is engaged in the provision of hotel management services. Property Sales segment is engaged in the sales of properties. The Company is also engaged in other businesses, such as wine trading and operation of golf courses. The hotels under the Company include Shangri-la and Hotel Jin, among others.