Societe LDC SA
Julien Morge has extensive experience in human resources, currently serving as DRH Pôle Amont at LDC Groupe since July 2019. Previously, Julien held the position of Responsable Ressources Humaines at Groupe LE GRAËT from September 2011 to July 2019, managing a wide range of HR functions for over 800 employees, including collective agreements, employee representation, organizational development, and recruitment. Earlier career experience includes an internship at Toupargel Groupe, focusing on individual procedures and legal monitoring, and a dual internship at Adecco, where responsibilities included legal oversight and addressing employee inquiries. Julien Morge holds a Master's degree in Social Law and Labor Relations from Université Jean Moulin (Lyon III), earned between 2006 and 2011.
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Societe LDC SA
Societe LDC SA is a France-based holding company engaged in food processing. The Group provides poultry products, as well as a range of delicatessen food. It has four business lines: Upstream division, which is responsible for branch management; Poultry division, engaged in the poultry, pig and cattle farming, as well as egg production and others; The Delicatessen division, offering ready-to-eat meals and snacks like pizzas, sandwiches, tarts and desserts and International division which focuses on international development with countries specific strategies. It markets its products under various brands, including Le Gaulois, Loue and Traditions d'Asie.