Nicolas Jammet

Sweetgreen is a fast casual restaurant chain that serves simple, seasonal, healthy salads and grain bowls made in-house from scratch, using whole produce delivered that morning. The Company believes that food can be both healthy and delicious, high-quality and affordable. Sweetgreen sources from farmers that use organic and conventional methods. The Company favors simple recipes with natural flavors and uses only natural sweeteners honey and agave to add some sweetness.