Cecilia H.

Vice President Research Development & Innovation Latin America at The Coca-Cola Company

Cecilia H. has an extensive background in research and development within the food industry, having worked for companies such as The Coca-Cola Company, Mondelēz International, Kraft Foods, Danone, and Compañía de Alimentos Fargo S.A. Cecilia's experience includes roles such as Vice President of Research Development & Innovation, Senior Director of R&D Chocolate, and Global Innovation Project Manager. With a Bachelor's degree in Food Science and Technology and additional certifications in Baking Science Engineering, Cecilia has showcased their expertise in launching new products, managing R&D portfolios, and leading innovation projects on a global scale.

Location

Mexico City, Mexico

Links

Previous companies


Org chart


Teams


Offices

This person is not in any offices


The Coca-Cola Company

906 followers

The Coca-Cola Company is the world's largest beverage company, refreshing consumers with more than 500 sparkling and still brands. Coca-Cola's vision is to craft the brands and choice of drinks that people love, to refresh them in body & spirit. And done in ways that create a more sustainable business and better shared future that makes a difference in people’s lives, communities and our planet. Sold in the United States since 1886, Coca-Cola products are now sold in more than 200 countries and territories. They own or license and market numerous beverage brands, which they group into the following categories: Trademark Coca-Cola; sparkling flavors; hydration, sports, coffee and tea; nutrition, juice, dairy and plant-based beverages; and emerging beverages. Their portfolio of sparkling soft drink brands includes Coca-Cola, Sprite and Fanta. Their hydration, sports, coffee and tea brands include Dasani, smartwater, vitaminwater, Topo Chico, BODYARMOR, Powerade, Costa, Georgia, Gold Peak and Ayataka. Coca-Cola’s nutrition, juice, dairy and plant-based beverage brands include Minute Maid, Simply, innocent, Del Valle, fairlife and AdeS. They are constantly transforming their portfolio, from reducing sugar in their drinks to bringing innovative new products to market. Coca-Cola seeks to positively impact people’s lives, communities and the planet through water replenishment, packaging recycling, sustainable sourcing practices and carbon emissions reductions across the value chain. Beverages bearing trademarks owned by or licensed to the company account for 2.1 billion of the approximately 63 billion servings of all beverages consumed worldwide every day.


Employees

10,000+

Links