Veg-Fresh Farms
Molly Williams is a dedicated food safety professional with extensive experience in the food industry. Currently serving as a Food Safety Coordinator at Veg-Fresh Farms since October 2021, Molly specializes in maintaining audit compliance with the food safety program, implementing Supplier Approval Programs, and executing mock traceback activities. Prior experience includes a role as a Food Safety Lab Technician at Hilmar Cheese Company, where responsibilities included microbial testing and environmental monitoring. Molly also has a background in various customer service and team leadership roles, including positions at Forty-Niner Shops and Robeks. Educational credentials include a Bachelor's degree in Biology from California State University, Stanislaus, and earlier studies at California State University, Long Beach.
Veg-Fresh Farms
Veg Fresh Farms is a produce consolidation, repacking, distribution and logistics solutions company headquartered in Corona, CA. Our knowledgeable sales team sustains long term relationships with growers and shippers allowing us to provide an extensive variety of local, conventional, organic and specialty produce year round. We provide efficient and effective service to restaurants, regional and national chains proven by our team's distinct commitment to excellence and customer satisfaction.