Ventura Foods, LLC
Adam LeDonne currently serves as the Senior Vice President of Foodservice at Ventura Foods, a position held since November 2021. Previous roles include Global Strategy at Kimberly-Clark Professional from October 2019 to October 2021, and Managing Director/General Manager North America at Unilever Food Solutions from 2016 to 2019. Adam's career also encompasses positions at Kellogg Company, where responsibilities included VP Sales and Director of Sales Strategy and Effectiveness, and HJ Heinz, where roles varied from Sales Productivity Group Leader to Trade Manager. Adam's educational background includes a Master's degree in Business Management from Carnegie Mellon University and a Bachelor's degree in Logistics, Materials, and Supply Chain Management from Penn State University.
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Ventura Foods, LLC
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Ventura Foods - a leading producer of custom and proprietary dressings, sauces, mayonnaises, oils and other flavorings.