Eddie Walker

Eddie Walker has extensive experience in restaurant and retail management, currently serving as General Manager for The Wendy's Company since March 2016. Previously, Eddie held the General Manager position at MAPCO Express, managing fuel and retail operations with significant financial responsibilities. Eddie also has a history of entrepreneurship as the Owner-Operator of Tripps For Less, leading a team in travel bookings and community engagement. Additional managerial roles include General Manager at Captain D's, Krystal Co, and Shoney's Restaurants & Franchising, with a focus on team building and operational efficiency. Eddie began a career in restaurant management as a Restaurant Manager at Cracker Barrel. Educational background includes attendance at Tennessee State University.