Wilson Vale
Sonia Conrad is an experienced Client Services Manager currently working at Wilson Vale since January 2020. Prior to this role, Sonia served as General Manager at CH&CO for Norton Rose Fulbright from August 2018 to September 2019. Sonia's career began at Harbour & Jones, where from January 2010 to August 2018, Sonia held the position of General Catering Manager for the Financial Times and the Financial Conduct Authority, managing staff feeding, retail operations, and extensive hospitality services. Education was obtained at Coventry College.
Wilson Vale
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Craft at our core. Wilson Vale is a contract caterer driven by quality and sustainability with craftsmanship at every level of what we do. Workplaces | Independent Schools | Conference venues We create fresh, exciting and delicious food for workplace restaurants, conference venues and independent schools throughout the UK. Providing a bespoke and supportive catering management service, we are an extension of our clients’ culture, well-being and sustainability ethos.