Maggie Vera

Director Tech Transformation at Wingstop

Maggie Vera has a diverse work experience in various technology-related roles. Maggie started their career as an Associate Consultant at Breakaway Solutions in 2000. Maggie then joined Essilor in 2002, where they worked as a PMO Project Administrator, IS Methodology Specialist, and IS Project Manager until 2011. At Pizza Hut, from 2011 to 2021, they were a Senior Manager Technology, responsible for managing and delivering technology solutions and advocating for the franchisee community. In their most recent positions at Wingstop Restaurants Inc., they held the roles of Senior Manager Corporate Technology and Director Corporate Systems.

Maggie Vera received a Bachelor of Business Administration (BBA) with a focus on Management Information Systems (MIS) and Mathematics from Southern Methodist University - Cox School of Business between 1996 and 1999. In 2004 and 2005, they pursued a Master of Business Administration (MBA) in Business from Amberton University. Additionally, Maggie obtained a certification in Leadership Metrocrest from the Metrocrest Chamber of Commerce in 2019.

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Carrollton, United States

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Wingstop

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Wingstop Restaurants, Inc. is a chain of nostalgic, aviation-themed restaurants specializing in chicken wings.


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201-500

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