Restaurants

Sixteen years ago, Alicia Segars and Cooper Hudson opened this charming retro diner that quickly became one of the must-see breakfast spots in Athens, GA. Mama’s Boy has not wavered in its service or vision to offer forever fantastic, made-from-scratch food with southern hospitality.

The Locker Room is a small town sports bar/restaurant. We try to offer the best deals and keep our prices down with specials every day. We have a full menu and bar. Open Monday through Saturday from 11:00 AM to 3:30 AM, Sunday's noon to midnight. We are all ages until 10 PM every day, 10 PM on is

Connected to one of our chefs near you, you will get weight loss diet and healthy meals delivered to your door. All meals are 100% homemade.

Satis.ai is a full stack operating system for autonomous restaurant kitchens aimed at improving decision making and reducing mistakes. We are using the opportunity created as a result of food delivery disruption and its two digit growth, to bring real technological innovation in a space which has al

Jim Lahey studied sculpture before learning the art of bread baking in Italy. When he returned to New York City in 1994, he opened Sullivan St Bakery in Soho with little more than the wild yeast he hand-cultivated in Italy and a desire to bring the craft of small-batch bread baking to America. I

Owned and operated by Jon and Liz Holmes, Chick-fil-A of Anderson is on the road to becoming the World's most caring company. Jon Holmes has been a Chick-fil-A operator for over 45 years, running his business with humility, care, and grace. Chick-fil-A of Anderson is known for great quality food wit

Flippers Pizzeria serves the best pizza, pasta, sandwiches, salads, and other Italian favorites. Browse our menu of handcrafted and freshly made to order.

Manresa Bread is a neighborhood bakery founded by Avery Ruzicka conceived in the kitchen of Chef David Kinch’s three-Michelin-star Manresa restaurant. The James Beard Foundation nominated Ruzicka for “Outstanding Baker” in 2018 and 2020. Manresa Bread has locations in Los Gatos and Los Altos, and an

Char is a contemporary restaurant and steakhouse offering modern southern cuisine with distinct spirit and charm. The warm and stylish dining room is complimented by a lively piano bar, featuring nightly entertainment and a jazz trio during Sunday brunch. Menu highlights include USDA Prime and Choic

Mahogany Prime Steakhouse is a restaurant where steak is the star – where great steak is the rule, not the exception. Mahogany’s steaks are the finest custom-aged U.S. Prime Midwestern Beef known for its excellence in marbling, texture and flavor. Mahogany is part of Hal Smith Restaurant Group an

Lux is a restaurant rewards app that targets affluent consumers, such as working professionals who regularly dine out during the week - the perfect customers for your restaurant! They are high-spenders, dine out regularly and visit mid-week. This prestigious card will enhance your brand and bring in

Come Bien is a Mexican food subscription service that delivers customized healthy foods to businesses and individuals.

Our restaurants are driven by a deep dedication to the art of craft. Beyond just describing how things are made, “crafted” can also refer to a desire to do something well, through a very personal kind of work. The craftsman is proud of their work, and cherishes their creation. This kind of pride can

Rio Brazilian Steakhouse is the place to go for authentic "rodizio" style Brazilian Cuisize in Massachusetts. The taste is Real.

RENUoil of America, Inc. We are a family-owned company with over 20 years of experience, partnering with Casinos, Hotels and Restaurants managing waste while minimizing costs. We work closely with our Recycling Partners to raise awareness of the enviromental, economic and social impact that a formi

Pacific Cloud Seafoods is a values-based seafood company delivering sustainably caught seafood to people.

Smith is an independent collective of radicals and misfits who've chosen to spend their lives together because it's more fun that way. Our name is intended to keep us anonymous and up to making things: we're not here to stand out or to win awards. We're committed to being common and to let our work

The Slate: an avant-garde expression of Phuket heritage. A captivating vision of the island's true soul. Nestled in its own private paradise adjacent to unspoiled Nai Yang Beach and Phuket Airport. A Bill Bensley design masterpiece and a member of Design HotelsTM, The Slate manifests an avant-gar

SPATULA Foods is a chef-to-consumer marketplace that offers elevated, high-quality meals, and food products. The company uses flash-freezing technology to perfectly preserve the taste, texture, and freshness of high-quality cuisine. SPATULA Foods serves as a venue for chefs to advertise their culina

Home style cooking at its best. Includes menu, locations, catering, careers and contact details.

It’s time to upgrade your bubble tea experience. At Ume Tea, innovation is a constant and creativity is a must. Since 2019, we’ve been serving delicious drinks and satisfying snack foods. We’ve transformed the bubble tea landscape in America with our creative flavors, quality ingredients, and fun ac

Nona Blue Modern Tavern combines a high end casual dining experience with freshly prepared food and a comfortable tavern environment with 24 TVs, a full bar including 16 craft beers on tap as well as an extensive wine selection and live music on the weekends.

The Stockyard is a classic American Tavern that has served quality food and drinks to the greater Boston Area since 1972. Located just outside the city, this historical restaurant has served as a Boston landmark, viewable from the Mass Pike. A 150 car parking lot, multiple private function venues, a

TacoTime is a quick-service restaurant chain offering a tasty variety of freshly-prepared, home style, Mexican fare. No one takes more pride in the food they serve than we do at TacoTime. From humble beginnings in Eugene, Oregon back in 1960, the TacoTime Restaurant Chain has risen to dominate its p

bellagreen is an American Bistro offering a variety of freshly prepared soups, salads, pizzas, entrees and desserts. At bellagreen we know that being understood is a beautiful thing and we care deeply about what you need, so we work every day to prepare items the way YOU need them. Because every ite

Atlanta Bread Company is a bakery café chain that was originally established in 1993 in the Atlanta suburb of Sandy Springs, Georgia.The bakery café concept serves a variety sandwiches and salads, a selection of soups, bagels, breakfast sandwiches, breads, pastries and desserts. Selected locations a

PCF Restaurant Management was founded by Edward Barnett and Karim Webb. Best friends since age seven, Edward Barnett is a fourteen year veteran of the financial services industry and Karim Webb is a twenty-five year veteran of the restaurant industry. In 2007, each brought individual knowledge to th

Located conveniently on I-285, Vino Venue is a one-of-a kind wine and dine emporium offering guests a unique, complete culinary experience. With over 50 wines available by the glass, a trendy craft beer selection, the lowest mark-up wine by the bottle list anywhere in Atlanta and bistro-style cuisin

The Kahan Group has cultivated and nurtured a blueprint in driving successful hospitality business with over 40 years of experience between its partners and team members. Innovation, Technology, Design, Culture and Leadership Kahan Group currently own the following successful restaurants while it e

Rustic Kitchen Bistro & Bar is an award winning restaurant featuring New American influenced Italian flavors in an Old World style bistro. Enjoy handmade pasta, wood fired steaks, and fresh from the docks seafood. Founded in 2001 in Boston, MA by Jim & Kathy Cafarelli. Current locations include: Hi

The 1st Authentic Halal Japanese Udon & Tempura Restaurant in Indonesia.

A Sandwich Shop With A Cause

Pitmaster Rodney Scott started cooking at his family’s restaurant in rural South Carolina when he was 14 years old. In 2017, Rodney realized his dream to start his own restaurant and along with his partners opened Rodney Scott's BBQ in Charleston, SC. The very next year Rodney was awarded the Jame

The Dave Magrogan Group, founded in 2003, is a full service hospitality management company providing branding, concept creation, training, and operation management comprised of leaders from across the industry. The Dave Magrogan Group manages and created the wildly successful Kildare’s Irish Pub cha

Our mission is the pursuit of excellence in providing an unparalleled culinary experience. To continuously innovate and improve the purest traditional Indian cuisine, while simultaneously pioneering its modern interpretation.

Home of the B-Rex, C-Rex, Byron is our name Get your Cheese Fries, Big Smiles, the best in the game Got our Thick Shakes, no fakes, nothing here is lame Pull Up. Fill Up. Thumbs Up. Beef | Chicken | Vegan | Sides | Shakes | Desserts Proper

ZPos offer the complete digital package for restaurants and takeaways, providing all the software and hardware required to run both the internal and online business. Primarily we develop industry-leading online ordering websites that facilitate a streamlined ordering interface for customers which su

Burrata House is a restaurant company that provides Italian sandwiches and other food products. It also offers burrata panini, salads, and pasta. The company also provides online delivery services that help customers to taste authentic Italian food.Burrata House was founded in 2019 and is headquarte

From fine dining to special events, our refined cuisine, world-class service, and grand architecture provide guests with unforgettable moments.

An award-winning gardening and lifestyle destination set in the beautiful Lancashire countryside. Barton Grange is a place to shop, eat and be inspired. We are renowned for our beautiful home and garden displays with stunning array of houseplants, unique gifts, stylish homeware, garden furniture,

Premiere fast-casual concept serving up healthy and tasteful dishes from salads and juices to starters and entrees. At Greenleaf, you choose to be as healthy as you want to be. We believe in variety, freshness and giving you, our guest, the ability to make healthy lifestyle decisions in a delicious,

Smack Shack is a casual, coastal restaurant in the North Loop neighborhood of Minneapolis and in Bloomington, MN! Open daily for dining and carry out 🦞

LemonShark Poke is a fast casual, premium poke franchise that serves locally crafted poke. LemonShark’s vision is to elevate our collective state of well-being by nourishing the body and soul by serving only the finest ingredients and creating refined dining moments. LemonShark Poke is named after

J.B. Passmore, Inc. is a Texas-based, family-owned facility contractor, that specializes in commercial repairs, renovations, and project management for a large range of retail facilities and restaurants. Servicing a diverse set of clients in multiple cities and states for 60 years, Passmore's team

Fried chicken and waffles are our specialty! No one knows chicken like we do! But chicken and waffles are only part of our story.

At Pizza Man we’re all about having — and sharing — fun. We’re creating an atmosphere where everyone can be comfortable letting their pizza freak flag fly. At Pizza Man we make real food, with real names, and have a real good time doing it. Consistently voted one of the best pizzas and wine bars in

HB Boys, L.C. is a management company based in Sandy, Utah. The Company has been in business for over 35 years, and has continued to steadily grow and expand into new markets and concepts. We operate Beans and Brews coffeehouses, Burger King, Costa Vida fresh mexican grill, and Subway restaurants,

Locals 8 Hospitality is based in Hartford Connecticut and develops, operates, and manages multi-concepts restaurants.

Mexico is known for its great diversity of excellent food across­ the country. Since the beginning, people from all over have migrated to Mexico City to become “Chilangos” themselves, and adding to the vast local food scene with their own blend of ingredients, great flavors and cooking techniques th