PF

Paul Filippelli

Line Cook at Hy-Vee

Paul Filippelli has an extensive work history beginning in 1991, with a diverse range of roles in food service, maintenance, management, and event management. Currently serving as a Maintenance Worker for Polk County Iowa since April 1994, Paul also holds positions at Enterprise and Enterprise Fleet Management, both starting in March 2022, and works as a Line Cook at Hy-Vee, Inc. since June 2020. Previous experience includes roles as an Event Management Specialist at Bath Fitter, 2nd Assistant Manager at Casey's General Stores, Vice Chair of the board at Polk County Credit Union, Head Cook at The Village Marriott, and Dairy/Frozen Food Manager at Super Valu Stores. Paul pursued educational opportunities at Des Moines Area Community College from 1990 to 2016.

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Hy-Vee

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Charles Hyde and David Vredenburg opened a small general store in 1930 in Beaconsfield, Iowa. Today' employee-owned Hy-Vee chain operates over 230 grocery stores and drugstores in Illinois, Iowa (home to approximately half of the company's stores), Kansas, Minnesota, Missouri, Nebraska and South Dakota.


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10,000+

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