Todd Blair

Senior Marketing Director at ITW Food Equipment Group

Todd Blair is an experienced marketing professional currently serving as the Senior Marketing Director at ITW Food Equipment Group since September 2016, focusing on brand and digital marketing strategy. In addition to this role, Todd Blair is a Supplier Advisory Board Member at Technomic, Inc. and an Industry Advisory Board Member for the Computer Graphics Technology program at Purdue University Calumet. Prior experiences include significant leadership roles at Konecranes, where Todd Blair acted as Global Marketing Director for Service and chaired various steering teams, as well as serving as an Account Manager at Real Art and a Senior Account Manager at GyroHSR. Todd Blair's educational background includes a Bachelor of Fine Arts in Visual Communication Design from the University of Dayton.

Location

Dayton, United States

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ITW Food Equipment Group

ITW Food Equipment Group LLC, a subsidiary of Illinois Tool Works, is the brand behind the brands found in commercial kitchens, bakeries, delis and groceries worldwide. An ENERGY STAR® Partner of the Year since 2008, ITW Food Equipment Group embodies a family of premium brands including Hobart, Traulsen, Baxter, Vulcan, Wolf, Berkel, Stero, Somat and Gaylord among others worldwide—covering all your food equipment needs, from food preparation and refrigeration to cooking and baking to dishwashing and waste disposal to weighing and packaging. Backed by our nationwide network of 1,500 factory-trained service technicians, we’re always nearby to install, maintain and service your equipment. At ITW Food Equipment Group, people and food are our passion. We believe great food brings people together, and the relationships we share feed our inspiration to be the best we can be for one another. As a food equipment manufacturer and service provider, we’ve been dedicated for more than a century to supporting those who are not only passionate about creating great food, but are inspired by the people they serve and come to know on a daily basis. Likewise, it is our mission to provide food equipment that foodservice and food retail professionals can trust to work hard and deliver quality, consistent results day in and day out, empowering them to focus on what they love most—creating great food for great people.


Employees

5,001-10,000

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