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Scott Triou

Board Member at Mezzetta

Scott Triou has extensive experience in finance and operations, currently serving as Chief Financial Officer and Board Director/Treasurer at Torani since October 2007, with prior roles including Chief Operating Officer and Chief Financial Officer. Additionally, Scott is a Board Member at Mezzetta since June 2023. Previous experience includes senior leadership positions at E & J Gallo Winery from 1995 to 2007, where Scott held roles such as Senior Director of Domestic Finance and Distributor Operations, Regional Director of Finance and Operations for Europe, and General Manager of Gallo Sales Company. Scott's career began in the US Navy, serving as a Lieutenant from 1988 to 1995. Scott holds an MBA in Finance from the University of San Diego and a BS in Laser Optics from the University of Rochester.

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Mezzetta

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With a passion to bring real Mediterranean ingredients to the American table, we specialize in jarred olives, peppers, pasta sauces, and so much more!


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201-500

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