Keith Leder

Certified Servsafe Instructor & Proctor at National Restaurant Association

Keith Leder possesses extensive experience in the food service industry, currently serving as the Southern Region Lead and previously as the North East Regional Supervisor and Area Supervisor at Maschio's Food Services, Inc. since February 2018. Additionally, Keith has held the position of Certified Servsafe Instructor & Proctor at the National Restaurant Association since January 2021. Prior experience includes serving as Regional Manager at Dartcor Food Services from 2013 to August 2017. Keith's educational background includes studies at Mercer County Community College from 1994 to 1996.

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National Restaurant Association

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The National Restaurant Association is a restaurant industry business association in the United States, representing more than 380,000 restaurant locations.


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201-500

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