Restaurants

Success in the gourmet food and catering industry is dependent on one thing above all else – great people. Papa Joe's Gourmet Market believes that the right people make all the difference. That is why we are always interested in speaking to motivated applicants who are eager to take on a fulfilling,

Chinese-American restaurant running on a custom built vertically streamlined e-commerce, kitchen and delivery management platform

Einst der Familiensitz der Fürstenfamilie Sachsen-Coburg-Gotha-Kohary ist das Palais Coburg heute das wohl außergewöhnlichste 5-Stern-Superior-Hotel Österreichs. Eingebettet in sechs Jahrhunderte Baugeschichte bietet dieses einzigartige Haus im Herzen Wiens 34 individuell gestaltete Luxus-Suiten, ei

Sushi Garden is a restaurants company based out of 7401 N La Cholla Blvd, Tucson, AZ, United States.

Foodco Holding - P.J.S.C is a conglomerate listed on the Abu Dhabi Stock Exchange. The Group started its operations in 1979, primarily engaged in the FMCG distribution of the Modern Trade, Traditional Trade, HORECA. The Group has a portfolio of diversified investment which includes development a

PHG is a multi-concept hospitality group synonymous with high quality fare, innovation and unforgettable experiences. Our business model fosters complimentary and unique concepts that enable us to scale our anchor brand HITW. Our Experiential Concepts include: Hole in the Wall The Sentry Isla Isla

At Super Chix, we are really into chicken. We’ve worked obsessively to perfect what we call The Last True Chicken Sandwich and we’re proud of it. We left out the preservatives, used ingredients everyone can pronounce, and decided every order would be cooked to order. By keeping our menu simple, we’r

13 Coins is a timeless Seattle institution serving generations an unforgettable 24-hour experience since 1967.

Unsukay is a group of restaurants in Atlanta comprised of Muss & Turner's- Smyrna, Eleanor's, Local Three Kitchen & Bar, Warhorse Investment and MTH Pizza. Our company purpose is to make people feel good and our community a better place. Our team is led by partners Ryan Turner, Todd Mussman, and Ch

Based in New Orleans + New York City, Oyster Sunday is a hospitality studio for independent restaurants + small food and beverage brands. It is our mission to build a sustainable and supportive infrastructure for the food and beverage industry. We support businesses around the U.S. with branding,

The Goddess & Grocer is so much more than your average neighborhood spot. We work with the best culinary minds, partner with amazing small and women-owned businesses, and support local charities making a difference in Chicago. All of this to bring you the very best in food, drink, gifts, catering an

We specialize in creating events that are exclusively tailored for each of our clients specific desires. We excel at exceeding our clients expectations and can invent an occasion that is uniquely you. Since 1998 Fabulous Food has been producing one of a kind events with exquisite artisan cuisine.

Originally opened as a traditional seafood restaurant in San Francisco, Scott's has continued to serve its guests in Oakland. Located in the heart of Jack London Square, Scott's serves only the finest freshly prepared cuisine, with a professional, courteous staff ready to make your dining experie

We are the "Shopify for restaurants" and digitize the entire customer journey - from reservations & ordering with dynamic pricing - to self-checkouts/ payment systems with QR codes.

Chicago Scoops is a restaurant management company and the largest franchisee of the Cold Stone Creamery™ Brand. Cold Stone Creamery™ specializes in super premium ice cream, made fresh daily in every store.

Growing up in California, skating and surfing up and down the coast, inspired brothers Jason and Adam Tilford to bring their love of Cali street food to their new Midwest home. Mission Taco Joint is a culmination of their travels, experiences, and the flavors of their childhood. MTJ’s first locatio

MONICALS PIZZA is a company based out of 530 N Kinzie Ave, Bradley, IL, United States.

Our Passion Real. Fresh. Food. It’s what we do, and we’re proud to be obsessive about it. We strive every day to inspire our customers with hyper-fresh, authentically delicious foods delivered in the purest and safest form possible. Our most demanding partners—the chefs, restaurateurs and retail

Hysope is a mixer for cocktails. They develop organic tonics and ginger beers. They produce tonic water, elderflower tonic water, and cucumber tonic water. They supply wines to the cafés, hotels, restaurants, and nightclubs. They are specializes in organic wines and beer.

We are Texas'-Mex! An authentic, Tex-Mex institution serving delicious Mexican food made from scratch. Serving breakfast, lunch and dinner.

We're proud to bring you our creations, imagined and harvested from our corner of the world to yours. For 50 years and counting, we've poured ourselves into transforming the benefits of our land into delightful experiences. Robert Mazza, Inc. is comprised of the following primary brands/locations M

Roadhouse Brewing Co operates restaurateur Gavin Fine (of Fine Dining Restaurant Group), and home-brewer and entrepreneur.

Build from the ground up in the newly renovated artist quarter of Oakland. Cafe Noir stand up for its great coffee, excellent crepes and Pizzas with prices coming from the "fifties" as quoted in the tribune newspaper by Dave Newhouse. we are working hard at offering the best coffee and provide a f

Babalu is a restaurant group owned by Eat Here Brands LLC based out of Roswell, GA. We are a Latin-inspired chef-driven concept that puts guests first by consistently delivering quality food and a superior dining experience. Our company is built on serving and supporting those who service our gues

KT&T is an established green cleaning contractor which offers cleaning and support services to the private and public sectors.

SumoSalad is delicious, healthy & convenient fast food that fuels Australia & the world with real purpose. #fuellinggreatness

Refined Greek Restaurant Introduces Modern Spin on Old World, Traditional Greek Cuisine, In a Waterfront Garden Setting. Romantic and contemporary, Kiki embraces the hospitality and spirit of the Greek islands with that sense of meticulously-scuffed elegance that only a windswept waterfront garden

Cater your next party or corporate event with a selection of fresh and flavoursome catering platters from Aroma Café.

Welcome, settle in and try something new. Engage in warm conversation while our passionate chefs make real Mexican food from scratch. The concept and menu here was inspired by our extraordinary surf trips down the Baja peninsula. We immersed ourselves in local culture and cuisine, eating wood-grille

Barbacoa is a multi-dimensional concept that is more than just a restaurant designed by Robert & Martine Castoro in 2007. It's a museum, an art gallery, and a promise to all of your senses that they all in turn will be touched and stimulated. Flavors & dishes for Barbacoa have been designed & in

Blau & Associates is a strategic restaurant planning and development company that specializes in providing clients with the fresh, creative and sound business advice required to create exceptional food-and-beverage concepts. Founded by Elizabeth Blau in 2003 our team applies extensive industry expe

Bargain Booze off licences and convenience stores for people who like bargains and booze. Great deals every day - what's not to like?

There are many events going on almost every weekend during the year. Whether it is an Opera House play, live music on our Historic Square, movies under the stars, or our famous Spring Festival...you can always bet on a fun-filled weekend in Abbeville! The City of Abbeville has magnificent scenery

Rick’s Café Boatyard is a waterfront American restaurant and cocktail bar, offering guests a panoramic view of Eagle Creek Reservoir. We are known for our fresh, quality seafood that is flown in from locations throughout the world daily. Rick’s provides ample seating both inside and out, including

GATE VENTURES...Cleaning Services | Building Services | Food Transport | Removal & Storage Services

Welcome to Vudu Street Food. We are pleased to bring you quality gourmet ready-to-eat soul food that is delicious and affordable. With dishes such as Shrimp Poor Boy sandwiches, Key West Fish Tacos and Pulled Pork Macker you will come back repeatedly. Vudu is a culinary gem hidden in plain sight. Co

GoodLife Brewing Company opened in 2011 in Bend, Oregon where the craft brewing culture is vibrant and growing. Our beautiful home in the PNW is very supportive of local craft beer and has been a remarkable testing ground for beer to be distributed regionally. We strive to make exceptional beers by

The Juicy Cafe is a restaurants company based out of 720 OLIVE WAY, Seattle, Washington, United States.

5 to go a luat naștere în 2015, iar în prezent se apropie de pragul de 500 de unități, fiind cel mai mare lanț de cafenele din Europa de Est, dar și cea mai accesată franciză din România. Radu Savopol și Lucian Bădilă sunt fondatorii 5 to go, cei care au adus pe piața HoReCa din România conceptul in

We are Urban Vyapari, a company dedicated to making retail and restaurant businesses easy. Our tagline, "Businesses made easy," reflects our unwavering commitment to providing cutting-edge AI-powered solutions that revolutionize the way retailers and restaurant owners operate. At Urban Vyapari, we

Founded in 2005 in the shadow of America's tallest peak, Northern Hospitality Group is the brainchild of a chef/restaurateur/brewer and an Alaskan adventurer. Our journey started with the landmark Denali Park Salmon Bake, a true roadside attraction in Denali with exceptional dining and lively nightl

Introducing Krafted Kitchen Collection, where we specialize in creating nimble, onsite dining solutions. We go beyond merely providing food – we create experiences that foster connection & collaboration. We are redefining the future of onsite dining with our commitment to culinary excellence, adapta

Quality Foods Africa is building quality, fast and nutritious food business, with a pan-African ambition. QFA is founded and controlled by experienced ‘on-the-ground’ investors and F&B operators. Our mission is to provide global standards of dining experience, hygiene and first class service to Afri

Step through vintage steel doors into a time capsule of nostalgia and excitement. Indulge in handcrafted cocktails and dishes reminiscent of MOM's 1960s kitchen, all made from scratch in our 1968 streamline camper named the Duchess. Explore the Sweet Lou's soda fountain, where you'll find a delecta

Founded in 2012 by a legacy of Louisiana vegetable farmers, Salad Station specializes in offering an overwhelming bounty of fresh, local ingredients for guests to build their own gourmet meal. Offering the perfect option for a quick, fresh, and healthy lunch or dinner. Salad Station highlights: -

Consumers pay up to 36% of their orders in fees for food delivery, and restaurants lose up to 30% of their food sales to delivery commissions for third-party delivery apps. Delivery Collective is the merchant-first delivery platform. Our mission is to connect consumers directly to restaurants.

SymplyFi is an Atlanta based technology company that makes store IT operations astoundingly simple, reliable and secure for multi-location restaurants.

Camm & Hooper has evolved the events industry model, making full use of all available assets, supplementing events spaces with permanent restaurant and bar offerings wherever possible. Camm & Hooper continues to grow with a number of new venues in the pipeline throughout London, with ‘best in class

Do Eat Better Experience is a project intended to promote dishes, specialties and traditional delicacies through the eyes and taste of Local people. Every region and every cities have its own peculiarities and we want to make sure that what makes us proud every day stands out to your eyes and palate

Minitable offers a stable AI-powered solution that helps local businesses build their own platforms and manage their traffic.