Restaurants

In business for 23 years, Great Lakes West is a foodservice equipment dealer offering Culinary Design, with specialties in Healthcare, K12, Restaurants of all sizes, B&I and any other commercial kitchen. Your Vision Is OUR Mission.

Stream is building scalable automated solutions in an industry dominated by manual labor. Stream provides self-service solutions enabling restaurants to manage their online menus and receive orders directly to their POS. From Mom & Pop's to Multi $B tech companies, Stream's mission is to provide the

Ostello Bello (www.ostellobello.com) is your home wherever you come from. In our hostels you will always have a good plate of pasta, a cold beer and a family of friends to share them with. We were born more than ten years ago in Milan and now we are present with many structures in the main Italian

Open is on a mission to help every independent restaurant get the benefits of scale. We believe that local restaurants should be able to stay small while getting access to the tools, power, and resources of being big.

Our story dates back to the 1800's, when millions of Longhorns roamed freely throughout Texas. With the taste for beef becoming a new found favorite in the North, Texas ranchers prospered as never before. Each winter, the Longhorn were driven to the Texas Gulf Coast to graze on the rich coastal sal

ZenBasket is a vertical SaaS solution for Grocery stores, restaurants, wholesale distributors and farmers selling direct to customers.

Tablevibe is a platform to capture feedback, drive satisfaction, and accelerate direct sales for restaurants.

Food & Beverage Magazine© is the first name in the B2B Foodservice/Hospitality information highway. Serving our readers the informational needs of the entire full-service segment of the industry while, keeping our readers on the cutting edge with authoritative coverage of trends and industry news. O

We're an independent restaurant group based in Santa Monica that includes a variety of dining destinations, all in partnership with some of our favorite people and incredibly, talented chefs. Our family includes Rustic Canyon, Huckleberry Bakery & Cafe, Sweet Rose Creamery, Milo & Olive, Cassia, E

CharBar No. 7 is a company based out of Charlotte, North Carolina, United States.

Alliance Paper and Foodservice Equipment is a full service distributor offering a wide range of food service disposables, for restaurants, catering, bakery, coffee shops, food processing, delis and supermarkets. In addition we offer a complete range of chemicals for dish service, janitorial work, an

From consulting services to culinary innovation, for more than 40 years Aloha Hospitality has served up both a passion for food and the commitment to excellence that CEO and Owner Bob Baumhower learned in his playing days with the Alabama Crimson Tide and Miami Dolphins. Aloha Hospitality is known f

Singularis es símbolo de alta gastronomía. Nuestra experiencia y trayectoria profesional nos permite ofrecer a nuestros clientes una experiencia gastronómica sin igual, en los espacios más emblemáticos y exclusivos a nivel nacional e internacional. Gestionamos eventos a medida, vistiendo los escenar

Iedereen heeft recht op goed eten. Dat is wat wij geloven en nastreven! Wij willen ervoor zorgen dat iedereen de mogelijkheid heeft om goed voedsel te consumeren en zich kan informeren over voeding. Wij serveren elke dag gezond, vers en eerlijk voedsel. Daarvoor gebruiken we veelal lokale bronnen.

Giacomo Milano was born from Giacomo Bulleri’s visionary talent and passion for good cuisine. In 1958 he opened the Trattoria Da Giacomo, kicking off the first leg of a journey that would eventually lead to the birth of an iconic brand of Italian catering, with the highest quality ingredients and ut

Castaways Resort is situated on the spectacular cliff tops of Karioitahi Beach Auckland New Zealand. The resort offers leisure accommodation for up to 80 guests, glam camping accommodation, an onsite restaurant, day spa, and is a truly unique conference and wedding venue.

XBlock is a Human Experience Platform for Restaurants

Hospitality Restaurant Group (HRG) is a YUM! Brands franchisee. HRG has over 100 restaurants throughout 6 states and growing!

We are East Coast Concepts. Creator and operator of vibrant hospitality concepts. Our deep-rooted passion for creating and sharing the essence of the most vibrant hospitality districts in the world was first shared in 2012. Today we operate two restaurant & bar brands (Neighbourhood & Victors), t

Chandler Hospitality Group is a multi-concept restaurant group based in the Southwest United States. Founded by Bret Chandler in 1992, CHG features a 55+ location BBQ chain, a growing craft burger kitchen, and is actively developing additional concepts.

Simbisa is a company listed on the Zimbabwe Stock Exchange that owns, operates and franchises IPR of a basket of brands. Simbisa means “to strengthen” or “to empower”. The QSR Business opened its inaugural Chicken Inn outlet in Harare, Zimbabwe, 29 years ago. Since then the QSR Business has expanded

Founded in 2008 by CEO Bipin Patel, AMPAL Group is a diversified company that consists of retail, restaurants, and real estate. The history behind this Group dates back to 1985 when Patel initially began his career by opening a single convenience store in Hillside, NJ. This eventually developed in

Rooted in its beginning as an authentic Pizzeria, Positive Pie combines its old school heritage with a new age Vermont mindset. Our commitment to our guests is to provide a cool, contemporary, comfortable, casual - yet always stylish - urban refuge from the ordinary.

Sinatra is a technology company that, with its all-in-one app, aims to revolutionize the hospitality industry. It provides Sinatra Training, which enables continuous digital training for employees by allowing employers to upload content and employees to access it via the app.

Somos Newport una empresa consolidada en el rubro de entretenimiento, contamos con 10 casinos y 2 restaurantes cinco tenedores en los principales distritos de Lima Metropolitana con infraestructura de primer nivel. Estamos comprometidos con el crecimiento y desarrollo integral de cada miembro de la

Mia Regazza is a restaurants company based out of 268 WASHINGTON ST, Abington, Massachusetts, United States.

Montclair Hospitality Group (MHG), is a chef driven, global hospitality company focused on curating unique restaurant brands and experiences.  MHG currently boasts multiple restaurant brands including Ani Ramen House, Mochinut, Pasta Ramen, Fatto Con Amore, Nung Sow Thai and Kai Yang with more chef

CJS Global has been dedicated to ensuring the well-being and sanitation of over 750 restaurants for the past 8 years..CJS Global strives to provide superior routine cleaning services through our network of experienced independent commercial cleaners on a daily or nightly basis. Our restaurant custo

Inspired by the lyrics and lifestyle of Jimmy Buffett, Margaritaville Tulsa is a casual dining and entertainment experience with the perfect setting for a daily escape. Margaritaville is a two-level restaurant and bar with windows and outdoor decks overlooking the pool deck and Arkansas River. The v

ChefsClub is an online restaurant booking platform

A foodservice sales and marketing agency, focused on providing solutions for our manufacturing customers who sell to the restaurant and hospitality industry. AFM has 5 offices covering the Florida and Georgia markets and over 100 employees all focused on providing our manufacturing customers the bes

BRU Burger Bar, a casual concept developed by Cunningham Restaurant Group, seeks to re-invent the classic, purely American icon--the hamburger. With its gourmet chef burgers, sandwiches, salads, and shareable apps, there's something for everyone! Paired with a local, craft beer or something interna

Topper's is a Foodservice and Hospitality Top 100 Company that has won numerous community awards for its quality product. Founded in 1982 in Sudbury, Ontario, nearly 60 years after the original Toppazzini Bakery first opened in Sudbury, Topper's Pizza has grown from a successful family-run business

TEN Sushi + Cocktail Bar offers Asian Fusion and a full service Sushi Bar. TEN's long embedded history in the Orange County food world began over 13 years ago under different ownership and has continued within the Daily Dose Hospitality Group since 2016. A go-to hot spot for Asian dishes and stand o

MESS FAMILY est une entreprise familiale de restauration festive et d’hôtellerie fondée par Margaux Montel et Jean-Baptiste Gravier. Nous sommes présents dans les Alpes avec les établissements emblématiques de La Folie Douce Alpe d’Huez, La Folie Douce St-Gervais-Megève et Mess Chamonix, qui seront

Lucy’s is your go-to neighborhood eatery. Its whimsical yet modern aesthetic creates a fresh, appealing atmosphere, making it the perfect laid-back gathering place for everything from a family dinner to a weekend meal with friends.

This legendary steakhouse began in 1985 when two college friends, Mark Cumins and Jerry Scheer, founded the TBonz Restaurant Group in Athens. The two weren’t quite ready to get a “real job,” so they opened a restaurant instead. TBonz, (spelled TBones in the beginning), was the result of their effort

IN A NUTSHELL... Diced is a fast-casual restaurant concept serving salads, wraps and bowls. They offer an array of health-concious food options, in a build-your-meal style setting that offers hundreds of custom combinations. Launched in 2015, the brand has grown to 8+ locations in South Florida with

Green Mill is a full service, casual dining restaurant & bar with twenty eight locations throughout the Midwest. Green Mill has grown to be one of the most popular neighborhood restaurants and bars in the communities they serve, anchored by a long tradition of award-winning food.

Radius Hospitality is a full-service hotel management company, providing results-driven solutions to property operations. Radius owns and operates full & select service hotels, restaurants, resorts, and banquet & conference centers. Property owners who are seeking a management company with decades

OUR STORY Lotus Dining was created in 2012 by innovator Michael Jiang. Michael dreamed of owning a restaurant that conjured the food memories so close to his childhood heart. Fuelled by passion and dedication he purchased a restaurant space on Hickson Road Walsh Bay. He toiled over the design, buil

Urban Kitchen Group is a culinary collection that seamlessly unites exceptional dining and captivating design. Since 1995, Urban Kitchen Group has provided inspired cuisine, lively ambiance and visually stunning décor with a host of concepts including the wildly successful California-inspired Itali

Oriental Wok is a restaurants company based out of 602 S Park St, Madison, Wisconsin, United States.

Formerly Eschelon Hospitality, Eschelon Experiences is a Raleigh, NC restaurant group. Visit Mura, Zinda, The Oxford & Cameron Bar & Grill.

Jordanes is a leading Scandinavian brand house focusing on everyday products and services. With a challenger mindset, we constantly seek to improve Scandinavians’ lives by developing brands that people love. Since our inception in 2007, we have continuously expanded our portfolio to include iconic

Cordua Restaurants, founded by Michael Cordua in 1988, owns and operates 7 award winning restaurants in the Houston area, The Woodlands, Champions and Sugar Land, including Americas, Churrascos, and Cordua Catering. Cordua Restaurant is also a proud to be the Preferred Caters for the HOUSTON TEXANS

Fine Cuisine in a Coffee Shop Scene

DiPasqua Enterprises Subway: fast food, employment & catering. Sub sandwiches & job opportunities in Florida from a franchisee group in the Subway system.

Our mission is to fuel life through freshness. We strive to provide a culinary experience that is fresh, accessible, and naturally craveable. Premium-grade freshness is our sweet spot. Sweetfin is a healthful, chef-driven, California inspired poke concept that uses local produce, sustainable fish