Restaurants

Hiang Kie Coffee Group is a leading professional beverage service provider offering a comprehensive coverage of service in food service industry, from providing top quality of coffee and tea to beverage menu consultancy and in-time maintenance services to customers. Hiang Kie Coffee Group Limited i

Frozen Brothers offre une large gamme de produits sur le marché des boissons glacées. fournie les marques N° 1 du marché

Un lieu mythique, Un décor inestimable , Des convives légendaires.... Situé au cœur de Paris entre la place de la Concorde et de la Madeleine, à deux pas des quais de la Seine, se dresse rue Royale la façade de Maxim’s, symbole de l’Art Nouveau, achevé pour l’exposition universelle de 1900. Le

Louis M. Pappamichalopoulos, from Sparta, Greece arrived in America in 1904. He shortened his name to Pappas to help simplify life in his new country. During World War I, Louis served in France as an army chef in General Pershing’s “Wildcat Division”. It was there that he created his own version of

Apostrophe D Restaurants, LLC filed as a Domestic Limited Liability Company (LLC) in the State of Texas on Friday, August 2, 2013

The very first TACO DEL MAR® (TDM) restaurant opened its doors on June 8, 1992 on Pier 57 in Seattle’s historic Waterfront District creating a marriage of the Mission style burrito and Seattle’s own renown seafood. Entering a TDM restaurant is like taking a step onto the sandy shores of your favorit

Le chef Greg Marchand a commencé son voyage culinaire dans l’ouest de la France à l’âge de 15 ans. ll a appris à cuisiner à Nantes dans les cuisines de l’orphelinat où il a grandi. Quelques années plus tard, il décide de quitter la France et cuisine pendant plus de 10 ans à travers le monde, à Londr

LIZARRAN, cuya primera taberna se fundó en la localidad costera de Sitges en agosto de 1988, es un concepto de negocio inspirado en la gastronomía popular del tapeo del norte. En sus locales ofrece una experiencia diferente y divertida, donde se puede disfrutar de una deliciosa cocina en miniatura,

Waterfront Bar And Grill is a company based out of 1612 Central Ave, Superior, Wisconsin, United States.

The Six Pence Pub was established in the Historic District of Savannah Georgia at a site that had been a Pub for more than forty years. In Savannah, Wally's Sixpence was the place to meet and greet new and old friends, and just keep up with each other's lives. Wally and Doris, being from Manchester

KRUSH Brands is a full stack food technology who also operate a multi-kitchen food service with last mile delivery services.

What makes us different is that our kitchens are set up and our recipes are built on the principles of a fine-dining kitchen. That means we hand-make all of our dressings from scratch, we create your orders specifically for you so we can customize exactly to your tastes and we import 15 items for ou

Ebriza is a cloud-based POS software designed for hotels, restaurants, cafes, business industry, services and retail trade. Regardless of the profile and size of business, Ebriza helps keep all aspects under control and safety. From stock sales and management to customer relationship management, cli

4505 Meats is a food and beverage company that produces of porcine products and meaty magic. The 4505 Meats began with a singular product of meaty deliciousness the mighty chicharron. Today, they partner with small farmers and ranchers to produce the highest quality all-natural pork rinds on the mar

Hayfields Country Club offers exclusive golf memberships, which include access to private dining experiences, restaurants, indoor and outdoor golf practice facilities, outdoor pool tennis courts, bocce courts, and basketball court.

Founded by experienced industry professionals Deborah Batchelor and James Colairo-Moss, Stir is dedicated to providing educational establishments with fabulous and nutritious meals. Discover our award-winning education catering solutions by visiting our website for more information!

Think Hospitality is a rapidly expanding real estate development and hospitality company owned by three lifelong friends–Hunter Gellin, Mark Shemel, and Shawn Vardi. More than just a lifelong friendship, Think Hospitality is about creating a community within the heart of the arts district for local

We provide comprehensive facility services for the restaurant, retail, hospital, and all hospitality industries in the Dallas/Fort Worth and Greater Houston area. We provide our service to a multitude of premier national and regional chain restaurants, hospitals, and retail customers. We are exper

Belle Noble Entertainment Group is a Louisville-based restaurant holding company which owns and operates a variety of experiential food and beverage brands including Le Moo Steak House, The Village Anchor, The Sea Hag Pub, and PICNIC (Office Catering). The privately held company was Founded in 201

The history of Nancy’s Pizza dates back to 1971 when Italian immigrants, Nancy and Rocco Palese, opened their first pizza parlor, Guy’s Pizza, in Chicago. They were known for their thin crust pizza, but as business fluctuated, the Rocco and Nancy began experimenting. Rather than imitate, Rocco model

ICON Hospitality is a company that offers gourmet cuisine for planning a romantic dinner for two, a late night with friends, or a weeknight family meal. Their customers contact them through address, phone, mail, and online applications.

We are looking for passionate, ambitious, and entrepreneurial individuals to join our management staff. As a member of our team, you will be immersed in a collaborative and visionary restaurant group that is driven by high standards, passion, and critical thinking. You will learn with a hands-on a

Launched in 1992, Crystal Jade Culinary Concepts Holdings (“Crystal Jade” or “the Group”) is a Singapore-based culinary brand with one-MICHELIN star and multiple MICHELIN Bib Gourmand awards, managing over 100 outlets across 25 major cities. Well-regarded for its culinary expertise and commitment t

Horecamakelaars en -taxateurs van Waarde Onze makelaars en taxateurs begeleiden bij de aankoop, verkoop, taxatie, huur of verhuur van horecabedrijven. Dat doen we dagelijks met veel plezier. In heel Nederland. We adviseren, taxeren, onderhandelen, bemiddelen. Al dertig jaar met succes. Bovenal ont

Eden Cafe is a hospitality company based out of 47 Franklin St, San Francisco, California, United States.

Our 30+ years track record of success has come through an intense focus on distributing billions of pounds of product sourced from around the country and around the world in almost every category to thousands of truckload buyers nationwide. From our 8 regional distribution centers (Los Angeles, CA

New Orleans Hamburger and Seafood has nine restaurant locations in New Orleans and surrounding areas. We're fast, casual, and we're doing it right!

Restaurant Activity Report provides research data about new restaurants.

What we do is simple (delicious and fresh panini with knock-your-socks-off service). How we do it is a little more complicated. To deliver a great product, we start with great people. And great people come from great communities, which means taking an interest in where we live and work as responsibl

The International Hospitality Institute is a global advocacy, training, and standards organization for the hospitality industry. With offices in various countries, IHI is committed to fostering excellence in the hospitality industry worldwide. IHI will work to improve wage conditions and work clima

Sam Snead's is a restaurants company based out of 1700 Kingswood Way, Hanwell, New Brunswick, Canada.

Foundation 10 is a collection of great food and great people in Palm Springs, California. Cheeky’s, Birba and Alcazar are based in the north end of Palm Springs while Mr. Lyons is the newest addition to the south end. We’re three restaurants and a hotel— and an incomparable experience. Owned by loc

Bread and Chocolate has provided the best hand made cakes and pastries in the Washington DC area for 28 years. Join us in our cafes for Breakfast, Lunch or brunch; dessert after a movie or a hot frothy Cappuccino anytime. We feature old world ambiance in your neighborhood with full service dining an

Shy Bird provides a rotisserie, bar, cafe, and takeaway. They strive to be affordable, approachable, and accessible while offering crave-able food, warmth, and hospitality.

From HolaTaipei we offer you the most unique and local experiences on your travel in Taiwan, by providing handcrafted tours and experiences for private groups. With a rich culture inherited from its Chinese and Japanese roots, and home to some of the most breathtaking natural landscapes in the cont

The leading student union in Sweden with 11 000 members. Founded 1904 and still working for students interest, ideas and growth during their time at Chalmers. Has over 20 unique committees and over 50 societies based on hobbies, sports and other extracurricular activities. The union also has a recr

Tri-County Management is a three generation family business and McDonald’s franchise organization for more than 55 years. Based in Cranberry Township, the company owns and operates 19 local McDonald’s restaurants in Butler, Beaver, Allegheny and Lawrence Counties. Each location employs more than 5

Nestled in between Ocean City and Sea Isle City lies the quiet town of Strathmere, NJ, home of The Deauville Inn. A year-round destination, The Deauville has recently undergone massive renovations under new ownership and management and it has transformed the sleepy little seaside restaurant into the

Don Pollo is a restaurants company based out of 2623 W Orangethorpe Ave, Fullerton, California, United States.

Protano’s is a family owned Wholesale Bakery located in South Florida. With more than 40 years of experience in the bread industry Protano’s has developed a long list of loyal and devoted customers such as restaurants, hotels, delis, food services caterings and convenience stores providing them with

What Now Media Group is the nation’s leading pre—opening brick-and-mortar news and intelligence platform, connecting our Partners to more than 12,000 new and growing restaurant and retail operators per year. Our journalists, researchers, and writers spend thousands of hours each month scouring hund

Viola Imports is a family owned importer and distributor, founded in 2001 by Alessandro Bellini. Viola Imports has emerged as the "Chef's Choice" for specialty food products in the Chicago area and beyond. Our personal relationship with farmers and producers in many regions of Italy enables us to re

Don Coqui is the premier destination for authentic Puerto Rican cuisine and live entertainment.

Inspired by taco and tequila-fueled conversations on the beaches of the Yucatan, Diego Pops takes a modern and playful twist on authentic Mexican favorites. ADDRESS 4338 N Scottsdale Rd Scottsdale, AZ 85251 EMAIL info@diegopops.com PHONE 480.970.1007 WEBSITE www.diegopops.com

Vertex Hospitality was founded in 2016. The Managing Partners of multiple restaurant brands saw the opportunity to build an infrastructure to support the needs of building a growing national restaurant franchise organization. Vertex has since become a powerhouse in the industry. What sets Vertex ap

Main Street Pizza is a company based out of 189 Spring Arbor Rd, Concord, Michigan, United States.

Calvin (aka “Boots”) and Beverly Payne opened the doors to their first Cousins Restaurant in 1983, serving Texas-size portions of hand crafted, authentic "low-and-slow"​ Bar-B-Q from recipes handed down for generations. Using only the freshest ingredients and hand selected hardwoods to give their me

Bageterie Boulevard is a restaurant designed for busy urban people who won’t accept compromises, despite being in a hurry. For people who want to enjoy a well balanced, good and healthy product in an inspiring environment.